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Enquiries & Customer Support
Enquiries & Customer Support
Salumificio Suppa's products are numerous and all have their own particularities that distinguish them from each other. The quality of the raw materials, the feed, the structure of the farms, the production techniques and the controls are of the highest standard.
The producer guarantees their quality and safety mainly through the rigorous application of the HACCP (Hazard Analysis and Critical Control Points) system, with the corresponding certifications.
Suppa Salumificio Halal products - Halal Italia certification.
| Product | Varient / Seasoning |
Tempreture. | Shelf Life (monhts) |
Average weight per piece |
|---|---|---|---|---|
| HALAL PRODUCTS | ||||
| Halal boeuf Schiacciata | Spicy / sweet / spicy Truffle aroma / sweet sweet Truffle aroma |
4° | 6 | 2 / 2,2 kg |
| Halal boeuf Soppressata | Spicy / sweet / spicy Truffle aroma / sweet sweet Truffle aroma / garlic aroma |
4° | 6 | 350 / 400g |
| Halal boeuf Nduja | Sucré ou salé | 4° | 6 | 350 / 400 g |
| Halal boeuf Pancetta Arrotolata | Spicy / sweet / spicy Truffle aroma / sweet Truffle aroma |
4° | 6 | 1 / 1,8 kg |
| Halal boeuf Cube Roll | Sweet or savoury | 4° | 6 | 1 / 1,8 kg |
| Halal boeuf Ventricina | Spicy / sweet / spicy Truffle aroma / sweet Truffle aroma |
4° | 6 | 1 / 1,8 kg |
| Halal boeuf Salsiccia | Sweet or savoury | 4° | 6 | 350 / 400 g |
| PORK PRODUCTS | ||||
| Prosciutto Crudo | Salt and thyme | 4° | 9 - 16 | |
| Soppressata | Sweet or savoury | 4° | 6 | |
| Capicollo | Salt and flavourings | 4° | 6 | |
| Pancetta Tesa | Pepper and natural seasoning | 4° | 6 | |
| Nduja | Spiced with high quality chilli | 4° | 6 | 500g |
| Schiacciata | Natural flavourings | 4° | 6 | |
| Ventricina | Chopped with or without flavouring, with a characteristic spicy aroma | 4° | 6 | |
| Filetto | Seasoned with pepper and natural flavours | 4° | 6 | |
| Guanciale | Seasoned with pepper and natural flavours | 4° | 6 | |
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